Dum Aloo (Potatoes cooked in Indian Spices)

Dum Aloo (also spelled as Dam Aloo) Dum Aloo is a popular recipe cooked throughout India originating from Jammu & Kashmir. The potatoes, usually smaller ones, are first deep fried, then cooked slowly at low flame in a gravy with spices; but for healthy crock-pot cooking, I have added raw potatoes directly into the recipe. If you love potatoes, then this recipe is the one you will probably die for. Serve with rice, but tastes great with roti as well.